Poem Beginning with Chicken and Ribs then Ending in Buddhist Prayer

by | May 6, 2020 | Poetry

Because here in West Kentucky
on the potholed streets of a town
that sits in the pit of a river’s
brown bend, there are times
a soul gets hungry. And a hungry
soul should be fed. Which is what,
I imagine, the Buddha might say,
if the Buddha believed in a soul.
Or if he drove through town in a bright
white hearse, windows tinted black,
with Dead Man’s Chicken & Ribs
painted red atop his windshield,
hawking food to those who need it.
And I swear this car exists. That it tows
with a hitch an old hickory smoker
and gleams when the light hits right.
Though I’ve never tried the food, I think,
every time it passes, how each day’s
a step to the grave and all we know
is burning. Oh Buddha off wood-smoke
and ash, let our days’ raw want fall pink
like meat from slow-cooked bone.
POEM BEGINNING WITH CHICKEN AND RIBS THEN ENDING IN BUDDHIST PRAYER by Britton Shurley

Photo used under CC.

About The Author

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Britton Shurley is the author of the forthcoming chapbook Spinning the Vast Fantastic (Bull City Press, 2021), and his poetry has appeared in such journals as Southern Humanities Review, Hampden-Sydney Poetry Review, and Southern Indiana Review. He is the recipient of Emerging Artist Awards from the Kentucky Arts Council in both 2011 and 2016 and frequently serves as a poetry instructor at the Martha’s Vineyard Institute of Creative Writing.
He is an Associate Professor of English at West Kentucky Community & Technical College where he edits Exit 7: A Journal of Literature & Art with his wife, the poet, Amelia Martens. They live in Paducah, Kentucky with their daughters and curate the Rivertown Reading Series.